Oily fish twice a week
Salmon, sardines, mackerel or similar oily fish about twice a week for their omega-3 fats. A staple of heart-health and anti-inflammatory eating patterns.
Food-first routines people use to support a calmer inflammatory response, and what the research can and cannot promise. There are 2 remedies in this category, highest ranked first.
New here? Read the Inflammation topic guide for the top remedies and FAQSalmon, sardines, mackerel or similar oily fish about twice a week for their omega-3 fats. A staple of heart-health and anti-inflammatory eating patterns.
Warm milk or plant milk whisked with turmeric, a pinch of black pepper and sometimes ginger or cinnamon. An evening drink with a long history in traditional use.